Proper Heat Treating-Key To A Quality Knife

Proper Heat Treating-Key To A Quality Knife

Proper Heat Treating-Key TO A Quality Knife

 

 

On Tue, Jul 3, 2018, at 2:44 PM, Matthew Evenk <matte20@gmail.com> wrote:

Thank you, sorry if I came off as rude, I was not meaning too. How difficult is it to use one of your knives left-handed? I can't find anything but imports that are ambidextrous and affordable, but I prefer USA made knives. I don't really need one for anything, but as someone who likes knives one would be nice to have.

On Mon, Jul 2, 2018, at 4:43 PM, Steven Paolantonio <colonialknife@gmail.com> wrote:
our customers offer much needed constructive criticism however, those in Michigan are more familiar with their state laws and regulations and apparently much more up on their state's legal matters than us here in Rhode Island. We will make the change this week on our web site today
Sincerely,
Colonial  
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